Once you taste home-mixed Italian seasoning, you’ll never go back to store-bought. This blend of herbs is the secret ingredient for any recipe that calls for Italian seasoning, makes a delicious Italian dressing, and is perfect on a slice of pizza. Plus, when you make your own you can be sure the dried herbs are fresh, flavorful, and free of additives (which many pre-mixed brands include).
Refreshing, light, and simple, this vodka lemonade is perfect for a warm evening or a little weekend afternoon fun.
Flaky, perfect pie crust made at home with a simple, foolproof method. This easy recipe is great for both sweet and savory pies.
This is the perfect simple vegan chocolate cake from scratch. Moist, rich dark chocolate cake topped with a date-sweetened cashew cream icing. Perfect for any occasion that calls for cake!
Quick and yeast-free, you will love this simple bread loaf! Only 6 ingredients, no kneading necessary – from bowl to bread in 90 minutes or less. Great for toast and even makes an excellent sandwich.
These flour tortillas are soft, fluffy, and delicious. Making your own tortillas at home will ruin all store-bought tortillas forever. Consider this fair warning! Also please know that making tortillas is easier than people make it out to be. I recommend borrowing a tortilla press from a friend who already has one and giving it a try. I bet you’ll be hooked.
Tastes like a candy bar, but made from whole food ingredients and packed with protein.
The familiar flavors of your favorite ranch dressing, but better and with higher quality ingredients! Still not a healthy recipe, but sometimes you just need a little ranch. A great appetizer with raw veggies. For a really delicious splurge, this is excellent with my buffalo chicken!
A turkey version of your favorite breakfast sausage patty. Makes an excellent breakfast sandwich! These keep (even freeze) and reheat wonderfully.
Classic chicken salad – with celery, nuts, marjoram, salt, and pepper.
Raw kale, carrots, garlic, walnuts, and pumpkin seeds tossed with olive oil, lemon juice, and spices. Inspired by my favorite salad at Wheatsville Food Co-Op in Austin.
Greek yogurt sauce with shredded cucumber, dill, olive oil, garlic, and a hint of lemon.