Ficken Wild Rice Vegetable Soup
What chicken and wild rice soup always wished it could be – without the meat! Filling and flavorful vegan wild rice vegetable soup, with my special ficken (fake chicken) seasoning for an extra savory broth.
Ingredient: potatoes
Red Vegetable Curry
Potatoes, carrots, cauliflower, green beans, red bell pepper, and mushrooms with red curry spices, prepared in a slow cooker. Added protein from red split lentils and cashew cream.
Potatoes, Roasted
Tossed with olive oil, herbs, salt, and pepper.
Pot Roast Lentils – Vegan Pot Roast
The vegetables have always been my favorite part of pot roast, so I decided to make one without any meat – and vegan, to boot. Along with herbs, the lentils give this dish a deep, hearty flavor. Prepared in a slow cooker.
Roasted Root Veggies with Herbs
Potatoes, carrots, and turnips roasted in olive oil with thyme, sage, and rosemary.
Aloo Gobi
Cauliflower and potatoes in a spiced turmeric sauce.