Ingredients
- 16 oz Jif creamy Peanut Butter
- 1 cup turbinado sugar
- ¾ cup sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 tsp baking soda
- ½ tsp salt
- ½ tsp cinnamon
- coarse sugar
Instructions
- Mix peanut butter/ in a large bowl.
- Add eggs/vanilla/baking soda/cinnamon. Mix until creamy.
- Form walnut-sized balls. Flatten slightly on the cookie sheet and sprinkle with coarse sugar.
- Bake at 350* for ~11 min.