Applesauce

Simple and perfect. Apples, honey, lemon, and a hint of cinnamon. This is a great, healthy way to satisfy a sweet tooth! Like apple pie without the crust.

Cooking Time:

1 hour 30 minutes

Cooking Method:

Stew

Main Ingredients:

apples · cinnamon · honey · lemon

Yield:

6-8 servings

Recipe Category:

Side

Suitable for Diet:

Gluten Free · Vegan · Vegetarian
  • Print
applesauce-carley-papi

 

Ingredients

5 green apples

3 red apples

3 tbsp lemon juice

1/2 tsp cinnamon

1/2 c honey (or agave nectar)

3 1/2 c water

 

Instructions

  1. Wash and chop apples.
  2. Place apples in a large saucepan with remaining ingredients.
  3. Heat over medium-high until bubbling, then reduce heat to medium low and continue simmering uncovered for about 90 minutes (longer if you want it softer, less if you want a chunkier applesauce).